FOOD
Today's recommendation
1/10
Seared bonito and spring onion (3 slices)
400 yen(税込)
1/10
Seared bonito and spring onion (5 slices)
¥ 660(税込)
1/10
Steamed clams with lemon butter
800 yen(税込)
1/10
Eel roll
800 yen(税込)
1/10
Shrimp and vegetable stir fry
1200 yen(税込)
1/10
Chicken Namba
800 yen(税込)
1/10
Drooled chicken
800 yen(税込)
1/10
Fried shrimp
¥ 680(税込)
1/10
Kushikatsu (pork fillet and onion) (1 skewer)
200 yen(税込)
1/10
Shumai (1 piece)
350 yen(税込)
*It will take about 15 minutes to steam.
1/10
Obanzai: Horse mackerel nanban (1 fish)
400 yen(税込)
1/10
Whitebait Tartine
550 yen(税込)
1/10
Strawberries and raw ham with Shiraae sauce
¥ 650(税込)
1/10
Octopus and avocado salad
900 yen(税込)
1/10
Tempura noodle
550 yen(税込)
1/10
Yakitori with green onion skewer (1 skewer)
200 yen(税込)
1/10
Gyoza (fried/water)
¥ 650(税込)
1/10
Boiled asparagus (1 stalk)
400 yen(税込)
1/10
Simmered flatfish
¥ 770(税込)
1/10
Manganji and Crispy Small Anchovies
550 yen(税込)
1/10
Minced chicken and vermicelli spring roll (1 roll)
400 yen(税込)
For now, we can provide it fairly quickly.
1/10
Assortment of 3 kinds of side dishes
450 yen(税込)
(The contents will change depending on the day's stock)
1/10
Icing cake cream cheese
480 yen(税込)
1/10
Homemade sesame tofu
440 yen(税込)
1/10
Pickled fruit tomatoes
480 yen(税込)
1/10
Water eggplant and myoga dressing
550 yen(税込)
salad
1/10
Shinonome Salad Large (2-3 servings)
1540 jpy(税込)
1/10
Shinonome salad small (1 serving)
990 yen(税込)
1/10
Prosciutto and Sweet Summer Mascarpone Salad (large) (serves 2-3)
1250 yen(税込)
1/10
Homemade ham and potato salad
¥ 650(税込)
Perishables
1/10
Shimeitiba
550 yen(税込)
pottery
1/10
Soup stock egg
¥ 650(税込)
1/10
1 cup of homemade overnight dried squid
1400 yen(税込)
Half body 700 yen (tax included)
1/10
Salt-grilled beef tongue
990 yen(税込)
1/10
Mushroom demi-glace hamburger
600 yen(税込)
1/10
Saikyo-yaki of silver cod
¥ 660(税込)
Cooked food
1/10
Pork belly boiled
¥ 770(税込)
1/10
Deep-fried Mizunasu eggplant and homemade sesame tofu
600 yen(税込)
1/10
Boiled fish (fish content varies depending on availability)
800 yen (tax included) ~
Fried food
1/10
Deep-fried chicken
700 yen(税込)
1/10
French fries with seaweed and salt punch
600 yen(税込)
1/10
Fried Shishamo Shishamo
400 yen(税込)
1/10
Creamy corn potato croquette (1 piece)
400 yen(税込)
1/10
Seasonal Kakiage
¥ 650(税込)
Shime (final)
1/10
Rice (with pickles)
300 yen(税込)
Today's dish is clam rice.
dessert
1/10
Homemade roasted green tea ice cream
450 yen(税込)
1/10
Homemade pudding
450 yen(税込)
